Ricky D's Rib Shack Menu

As a final takeaway, the menu at Ricky D’s Rib Shack offers a well-rounded and satisfying snapshot of classic American BBQ and soul food, with enough variety to appeal to both first-time visitors and returning regulars. The selection moves confidently from lighter options like Buffalo Chicken Salad and Caesar Salad to hearty mains such as Dinner (Regular), Dinner (Large), and Dinner (XL), making it easy to tailor a meal to your appetite. BBQ lovers will naturally gravitate toward the rib offerings, including Quarter Slab (3 Bones), Half Slab (7 Bones), and Full Slab (12 Bones), as well as the smoky meats sold By The Pound like Chopped Chicken, Pulled Pork, Beef Brisket, and Kielbasa. For those who enjoy variety, the Combination Platters-from Combo #1 (Regular) and Combo #1 (Large) to Combo #2 (Regular) and the Meat Sampler (Regular) or Meat Sampler (Large)-nicely showcase the kitchen’s strengths. Comfort food fans will appreciate sides such as Mac-N-Cheese, String Beans, Potato Salad, Rice, and Cornbread (1pc), along with larger tray options like Mac & Cheese (Full Tray) and Collard Greens (Full) for group dining. The menu also covers casual cravings with Cheeseburger Only, Hamburger Only, and combo options like Cheeseburger & Fries Combo or Hamburger & Fries Combo, while indulgent picks such as Kansa-Lina Fries, Loaded Baked Potato, and the Soul Bowl in Regular, Large, or XL Soul Bowl sizes round out the experience. Wings are available in flexible counts-6 Wings, 12 Wings, 18 Wings, or 24 Wings-and desserts like Red Velvet Cake (Slice), Danish & Coffee, Croissant & Coffee, and Muffin Only provide a sweet finish. With refreshing drinks like Gorilla Lemonade (Lemon), Gorilla Lemonade (Cherry), Gorilla Lemonade (Green Apple), Gorilla Lemonade (White Peach), and Water, plus extras ranging from BBQ Sauce Bottle to 10oz Dry Rub, the menu feels complete, generous, and true to its BBQ roots-an overall conclusion that Ricky D’s Rib Shack delivers comfort, flavor, and choice in one cohesive lineup.